A space to gather, mingle and share.
Kismet is a vibrant space in Frankfurt’s Nordend. From noon on, we serve lunch and signature baked goods, as well as warm and cold drinks.
Come evening, the vibe transforms, with an interesting selection of aperitifs, vermouths, wines and classics, to be enjoyed with a selection of small plates that change seasonally.
Kismet Supper Club
Edition °13
24th April 2025, 6 pm onward
Studio ABERJA, Mörfelder Landstrasse 72
THE MENU
Tapioca fritters, green chutney
Paneer and mango salad
Asparagus moilee
Upma with roasted tomato
Roasted rhubarb with chai-spiced ricotta yoghurt
65 €
24 guests, 5 courses, 1 long table: Magic.
Our food philosophy: Plant-forward and nourishing—for body and soul.
We’re inspired by the rich and diverse flavours of the Indian sub-continent, most especially the lush South. Expect vibrant, bold dishes inspired by both traditional recipes and seasonal produce, prepared fresh. It’s our way of bring two different worlds together.
Weekday Lunch Thali
Think of a thali as a proper little feast, that keeps you going through the day. Light yet filling, it’s a rainbow of vegetables, lentils and a curry, made with seasonal ingredients. To keep things exciting, our lunch menu changes weekly.
16th—18th April
Stir-fried Okra
Creamy black daal
Zucchini Moilee
with
Basmati rice, cucumber raita,
lemon-orange chutney
12€
Apero hour: Select drinks, seasonal small plates, great company.
Come evening, we become the perfect space to unwind after a long day. During the warmer months, our outdoor space plays host to Club Kismet: a series of social gatherings and creative showcases with music, drinks and a melange of the city’s most interesting individuals.
Micro: A stage for your events.
Private dining, workshops or exhibitions—this is a space that can stage an whole range of happenings. We’ll help you imagine your vision to life.
Coming soon